Tourism: maintaining stereotypes
The concept of bounded
cultures is a contradiction. Many of us may think of cultures in a certain
light, or even constricted to a certain box, but why? What do we think of when
someone says they’re from India, or Japan, or England? Why do we have
preconceived notions of what that person’s culture is and perhaps even how they
should behave?
In later posts, we will
concentrate our look at this statement considering the realm of food. But first
let’s face the general facts: cultures don’t exist in a glass box, they never
have and, in my opinion, never will. Many people believe that globalization
will lead to a singular and "global" culture, where all our vast
amount of differences will shrink. However, “in-authenticity” or borrowing and
adopting has in fact been the norm of food culture and has not led to homogeneity.
Instead can and will continue to lead to a third-space of Identities. Loose as
well as precis methods and customs are not ahistorical, and migrations of
people and goods, including food, have been ongoing through time and space. It
is true that new identities will be formed, but this does not detract from
“tradition” as even tradition is a dynamic and continuous process.
There are often two
sides that one must choose from: authentic or apocryphal. Are you on the side
of a closed-off cuisine, where food is relegated to the country it’s “from”? Or
are you a globalized “foodie” with the understanding that different products,
ideas, and practices will result? Do you have to choose just one side?
Yet, stereotypical and
entrenched discourses, considering how we speak and think of other cultures, highly influence how
individuals and groups assume one another (Pratt Ewing, 2008, p. 184-211). Even
if the intentions of tourism aim to be good, there is the underlying tensions
of difference that exist, as hosts and tourists typically live very different
lives. These moments of interaction highlight how the pleasure of one person
often relies on the labor or subjugation of another (Pezzullo, 2007, p. 34-35).
The tourism industry is
especially insidious when it comes to upholding stereotypes and ideas of what a
culture or a region has to offer. Often, we in the West, or Global North, aim
to promote “culture”, but as we choose to define it – cultures are “facts of
nature” (Sylvain, 2008, p. 405). Adam Kuper even suggests that the American
idea of “multiculturalism” is a new re-branding of “race” – where we can remain
politically correct, yet still group people into somehow unchanging and fixed
groups (qtd in Sylvain, 2008, p. 405). Unfortunately, this is quite beneficial
in the eyes of the ethnotourism industry, where touring groups don’t want to
see the “Bushmen” (the San) of the Kalahari on cellphones and wearing
brand-name clothing. We want the “exotic” and “authentic” image of what we have
seen in National Geographic and the like. It’s as if we won’t allow certain
boundaries to be crossed if they violate our arbitrary and preconceived
boundaries.
It’s pleasant to keep
these categories up when we are in search of something “authentic”, but pretty
horrific when looking at the bigger picture of globalization and
transnationalism. Creating these strict images of what (or who) is “authentic”
reifies notions of geographically-rooted differences - that differences between
cultures are somehow inherent to the people who make up the space. We should
aim to always be mindful of how personal identities have been defined, historically,
and how that influences us presently. We learn who to accept
and who to “Other” – it is not something in our blood or in nature. Katherine
Pratt Ewing discusses the disadvantages of upholding ethnic boundaries, even
hybrid ones, in her article on Turkish immigrant womens’ integration into
German society. Pratt Ewing notes that the construction of hybrid ethnicities
and cultures do not necessarily benefit individuals in a new country, but often
promote divides between ethnic and cultural groups (2008, p. 185-187). Walls
are built up and maintained through the hyphentated labels we place on others,
i.e. German-Turkish. This creates a binary, where people are grouped into an
essentialized approach to culture, and tension for those forced to subscribe to
this limiting narrative. Furthermore, in the manner of labeling theory, these
identities placed onto others can drastically affect the way individuals see
themselves and thus behaviors they carry out. Labeling someone influences how
they will continue to react to you, their society and themselves.
Is this created image of
“Other” groups currently beneficial to anyone? While the San people may choose
to dress and act in such colonial representations of the Global North, this is
often due to the insidious identity expectations
of the tourism industry. They make more money when they present a certain
image. And, in another borrowed colonial concept, money provides security,
status and safety. They are exploited for their “authenticity”. But what if
tourists did not have such expectations of a “pristine primitive” dancing naked
in their mind (Sylvain, 2008, p. 419)? Do we keep such strict boundaries on
cultures and ethnicities simply because we have certain images formed in our
minds of a distant past? Perhaps. Humans categorize everything – we are
pattern-seeking and do this with people as well. It provides a certain level of
comfort. But given this self-awareness, perhaps we can shift focus. Perhaps we
can make ourselves uncomfortable. We can understand such categories and
delineations as arbitrarily drawn, not objectively fixed, and could merely be
interested in interacting and engaging with how other people live in their very
active, dynamic present.
______________________________ ___________________
References
Pezzullo, P. C.
(2007). Toxic tourism : Rhetorics of pollution, travel, and
environmental justice. Tuscaloosa, AL: University of Alabama Press. doi:https://ebookcentral- proquest-com.ezproxy.macewan. ca
Pratt Ewing, K. (2014).
Between cinema and social work: Diasporic Turkish Women and the (dis)pleasures
of hybridity. In J. X. Inda and R. Rosaldo (eds.), The Anthropology of
Globalization (pp. 184-211). Malden, MA: Blackwell Publishing Ltd.
Sylvain, R. (2014).
Disorderly development: Globalization and the idea of "culture" in
the Kalahari. In J. X. Inda and R. Rosaldo (eds.), The Anthropology of
Globalization (pp. 403-432). Malden, MA: Blackwell Publishing Ltd.
*All images taken from
creative commons


Comments
Post a Comment